Then a stroke of genius hit me on my way to Oregon. Everything's cheaper in Oregon. Everything. So my mom booked an appointment for me with her regular stylist. I paid $20 for this haircut (wash and blowout included)! Can you believe that?! It just kills me. And it's amazing what a generous tipper I'm happy to be when I'm only throwing down 20 bones to begin with! Good thing I get haircuts so irregularly. I'm happy to schedule in at least 2 annual trips to Oregon for $20 cuts!
Friday, April 30, 2010
The 365 Project: Day 119
Thursday, April 29, 2010
The 365 Project: Day 118
Can you guess which play was showing? That's right--The Wizard of Oz! Like my Mom's super sweet Dorothy braids? A local lady made these on headbands for like 30 of these women!! Too cute.
Some other randomness from the day...this is a house that I thought was super cute across from the church where we were picking up all the goodies they had been prepping for the few days before (nice to have a retired caterer in the group!) Don't you think our house would look super cute like this--with some shingles mixed in? Love it!
Adorable gardening project at the church's pre-school. One of the ladies informed me that, "they're teaching the kids to grow pot!" Hahaha.
The super cute Glinda/Elphaba inspired food markers, made by my mother.
The munchkins! Awaiting their next scene. The Lollipop Guild stole the show!
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Wednesday, April 28, 2010
The 365 Project: Day 117
Tuesday, April 27, 2010
The 365 Project: Day 116
It's pretty awesome to have this readily available in the fridge--normally I drink half a cup hot, then switch to an iced version. Yummy! It's not quite sweet enough for Raf and I, but we love our sweet stuff! Either way, it better than any I've bought (outside of India) and I'm too lazy to make it from scratch on any kind of regular basis, so this works just fine for me!
PS--speaking of Angry Chicken, look at the book she just posted about on her site! Oh no...more projects!
Monday, April 26, 2010
The 365 Project: Day 115
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This is a year's worth of plastic bags I took in to recycle. Made my stomach turn. Especially considering how many fabulous tote bags we have in the closet. I'm hoping that by posting this photo of shame to my blog, it will be seared in my brain to take the totes wherever I go.
Sunday, April 25, 2010
Hawthorne Threads
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I haven't yet submitted an order with Hawthorne Threads, but I don't think it'll take long. I love my local quilt shop, but they can't carry everything cute that I see out in blogland. Hawthorne has a crazy good selection, and I might even be able to save a buck here and there (not an easy feat with high quality fabrics).
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They have some pretty cool features on their site (like color matching suggestions), tiered pricing and customer appreciation discounts, and a weekly-ish e-newsletter that keeps me drooling over new prints.
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So, for Beth and others without a super sweet shop nearby, I'm pretty sure Hawthorne will keep you satisfied. For me, the only difficult part is narrowing down my picks!
The 365 Project: Day 114
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They got me to thinking that maybe it's time to kickoff my first canning season! Raf is out of town for a bachelor party next weekend, so I'm thinking of having some girls over on Saturday to do a little strawberry jam make & take. Anybody game?
Saturday, April 24, 2010
The 365 Project: Day 113
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People keep teasing me and telling me they're going to buy me O'douls, but I have no interest in fake beer. But fancy root beer is just silly enough to ease the torture.
Friday, April 23, 2010
Deodorant Update
The first super random solution I tried this year was Milk of Magnesia. No go. It's funky to put on (since it's a liquid), and it didn't work any better than deodorant. (Though it didn't work any worse either.)
A couple people have mentioned the Crystal to me, but I've read mixed reviews online, from a chemical perspective it still has aluminum, and (most relevant) I've never seen it in stores.
Then, a couple weeks ago, I read about a blogger using straight baking soda as deodorant--and that's it! Sounded way too simple, but I was willing to give it a go. So, I used baking soda solo for about a week and a half. The results? It totally works! Crazy, I know, but it does. All day long, no smell whatsoever. It's kind of amazing!
Then, a few days ago, I mixed in some Arrowroot powder with the baking soda (less than half Arrowroot in the mixture), based on more blogger experimentation. I had read that some people had rash or post-shaving sting issues with the straight baking soda. It is a bit abrasive and I noticed after about a week, my skin was looking and feeling a little raw. But the Arrowroot makes all the difference in the world! It makes it all soft and fluffy and luxurious, and I think as long as you keep the majority of the mix baking soda, it still works just fine. (Note: Arrowroot was recommended instead of cornstarch, which some use, as it has less chemical ick.)
A few notes:
- Application: Some people recommended brushing on with a makeup brush. I didn't find it as effective when applied this way. Instead, I just grab a pinch of powder and rub it on when my skin is still dewy after a shower.
- It seems to work best when I shower in the morning and put it on immediately after. If I shower at night and then just wash up before applying in the morning, it's not nearly as effective.
- Antiperspirant: This is a deodorant replacement, not antiperspirant. I certainly don't think I'm sweating any more than with deodorant, but deodorant never slowed down sweat for me anyway.
- More to come! I'm planning to experiment with making my own deodorant(!), so I'll keep you posted.
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And, guess what? I even have a special bonus for all of you! (Cause I know you're all oh-so-interested in my scent-scapades!) So, I kinda went crazy looking up homemade remedies and concoctions that day. One of the related recommendations I found was to spray straight vinegar on the armpits of your clothes (the smelly ones, from your pre-baking soda days) before throwing them in the washer to completely clean away any trace of odor. Works! You'll notice there's still a vinegar smell when you take your clothes out of the washer, but by the time they come out of the dryer--so fresh and so clean!
Be on the lookout, I'm hoping to share much more successful homemade goodness soon!
Thursday, April 22, 2010
Wednesday, April 21, 2010
The 365 Project: Day 110
These babies were, of course, the most expensive tile in the store. But they're almost exactly what I was looking for, so you gotta do what you gotta do for a vision! I was looking for a standard sized subway in white marble (3x6"), but they are nowhere to be found (seriously, we looked!) And the good news, once we came to terms with these little guys, is that at least they're on square foot sheets, so they should go up much faster than laying individual tiles.
Tuesday, April 20, 2010
The 365 Project: Day 109
Monday, April 19, 2010
The 365 Project: Day 108
Sunday, April 18, 2010
The 365 Project: Day 107
Saturday, April 17, 2010
The 365 Project: Day 106
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Yummie Smoothie recipe here. Made this one sans protein powder, with frozen raspberries. The only issue with smoothies is that they always involve me having to purchase bananas. At least this recipe only takes half of one. I found an article about a banana farm in the Santa Barbara area, but it looks like it's been shut down for a number of years. :(
Friday, April 16, 2010
Thursday, April 15, 2010
Wednesday, April 14, 2010
The 365 Project: Day 103
Tuesday, April 13, 2010
The 365 Project: Day 102
Update: Need to make it stronger next time; 4 tea bags is not enough to be considered concentrate!
Monday, April 12, 2010
Money Smarts
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Ok, so it's not such a secret. In fact, if you've had a financial conversation with me anytime in the last 6 years, you've probably heard all about it.
Back in the days when he was still a Californian, my friend Leon gave us a copy of David Bach's book, Smart Couples Finish Rich, which had been given to him by his mom. Raf and I were early in living together at the time and had a couple road trips planned to San Luis Obispo.
Over the course of these trips, we read the book aloud together, including many breaks to chat about our personal opinions, money values we'd been taught growing up (intentional or not), our individual and joint goals, and how we were going to proceed with the book's recommendations.
I'm so thankful to have read this simple, solid guide with Raf. We immediately started setting financial and life goals together--traveling, owning a home, saving for retirement, building a security net. One by one, we've met milestones and celebrated accomplishments together. And each year, we continue to build, re-prioritize, and keep looking forward.
I'd have to say that reading this book together is one of the most powerful and important moves we made early in our relationship. Those in-depth conversations we had in the car opened the lines of communication to be able to comfortably talk about money--one of the most difficult topics all couples wrestle with. We still disagree on priorities, strategies, and goals regularly. But the point is--we're TALKING about it! We're working together. And eventually, we tend to reach a compromise.
I realized this week how grateful I am to Leon for passing along this gift. I hope that by sharing our experience here that it may lead a few of you to pick up this book as well, and read it with your partner. (And for all the single ladies, there's also Smart Women Finish Rich.) You can have a used copy of either delivered for the bargain basement price of $4, post shipping, via Amazon.
As you probably know, Raf and I love to talk to other couples about money management, planning, etc. We love sharing ideas, hearing others' approaches and goals, etc. So if you're looking for a study group, hit us up! :) Happy Financial Planning, friends!
Chicken, Rice & Veggie Bake
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This is what we pieced together from various recipes and suggestions:
Chicken, Rice & Veggie Bake
2 boneless chicken breasts, uncooked, cut into bite-sized chunks
1c white rice, uncooked
16 oz bag frozen mixed veggies
1 small can condensed cream of mushroom soup
handful fresh sliced mushrooms
1c water
1/2c milk
salt
pepper
garlic powder
onion powder
cajun seasoning
Throw the chunked chicken in the bottom of a baking dish. Mix all other ingredients in a bowl. Spread mixture on top of the chicken. Cover with foil and bake at 350 degrees for 1 hour, or until the rice is cooked.
I would suggest checking it around 50 minutes, then every 5-10 minutes until it's good. I pulled it out at 1 hour, mixed it up, and the rice was still a little crunchy. But then when I took it out 15 minutes later, it was mushy. Gotta find that happy medium!
Sunday, April 11, 2010
The 365 Project: Day 100
Saturday, April 10, 2010
The 365 Project: Day 99
Friday, April 9, 2010
Thursday, April 8, 2010
Wednesday, April 7, 2010
The 365 Project: Day 96
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